There isn't anything fancy about this dinner roll recipe, but I just love homemade hot rolls. This recipe is simple to make, and hot rolls with butter are yummy!
Dissolve 1 T yeast with 1 T sugar in 1 1/2 cups warm water.
Add the following and mix in bread machine or knead for 7 minutes:
5 T sugar
2 tsp salt
6 T dry milk
3/4 cup butter
2 large eggs
1 T dough enhancer
1 T vital wheat gluten
5 - 6 cups hard white wheat flour, add just enough flour that dough begins to pull away from side of bowl when mixing. Dough will be a little sticky.
Let rise for at least 1 hour. Shape and let rise. Bake at 350 degrees for 15 minutes.
